Branding our house-cured prosciutto added visual appeal and an artisanal touch. It clearly increased the perceived value, and we’re very satisfied with the results.
italian restaurant biglietto
About Our Restaurant
We’re a small Italian restaurant best known for our house-cured prosciutto.
Did you purchase right away?
We took a moment to compare size and price options before ordering.
How do you use it?
We stamp our logo on our house-cured prosciutto to elevate the presentation and showcase our craftsmanship.
After using it
The brand mark adds character and boosts perceived value. It also makes a great conversation starter with guests.
For anyone considering it
The quality is excellent—we highly recommend it.